Introduction Frappe is a popular Greek iced coffee that’s known for its frothy top and refreshing taste, especially during the hot summer months. It’s typically made with instant coffee, water, sugar, and milk, shaken or blended to create a creamy foam. Frappe is a...
Introduction Greek coffee is a traditional beverage enjoyed throughout Greece and the Mediterranean region. Known for its rich flavour and frothy top layer, called “kaimaki,” Greek coffee is a ritualistic drink often shared among friends and family. It’s...