A warm, hearty, and protein-packed Greek classic, Green Lentil Soup (Fakes Soupa) is simple, comforting, and incredibly nutritious. Made with everyday Mediterranean ingredients, it’s the perfect healthy meal for any season.
A warm, comforting Mediterranean dish made with chickpeas, tomatoes, herbs, and creamy baked feta. Simple, healthy, and packed with flavour, perfect for a quick lunch or easy weeknight dinner.
Makaronia tou Fournou, the pride of Cypriot home cooking, is comfort food layered to perfection. With cinnamon-kissed minced meat, luscious béchamel, and long pasta baked until golden, this dish brings the flavours of Cyprus straight to your table. It’s the kind of m…
Soft, aromatic, and beautifully braided, Tsoureki is the beloved Greek sweet bread enjoyed during Easter and special celebrations. Lightly sweet with hints of mahlepi and mastiha, this golden loaf is perfect with coffee, as a festive gift, or as a comforting treat any t…
A hearty Greek classic, Mosharaki Kokkinisto features tender slow-cooked beef in a rich tomato sauce served over pasta. Warming, comforting, and full of Mediterranean flavour, the perfect family meal.
Kleftiko is Greek comfort food at its finest—slow-cooked lamb wrapped in parchment with garlic, herbs, and vegetables until it becomes melt-in-your-mouth perfection. This traditional recipe brings the rustic flavours of the Greek countryside straight to your table, fi…
Chicken Souvlaki is a lighter take on the classic Greek skewers, using marinated chicken breast or thigh. It’s juicy, zesty, and perfect for grilling. Whether served with pita, salad, or rice, it’s a family favorite packed with Mediterranean flavor.
Lamb Souvlaki is a rich, traditional Greek dish featuring tender cubes of marinated lamb grilled on skewers. Known for its deep, savoury flavour and perfect pairing with lemon, oregano, and garlic, it’s ideal for a summer barbecue or a hearty family meal.
Pork Souvlaki is a cornerstone of Greek street food—succulent pork cubes marinated in olive oil, lemon juice, garlic, and oregano, then grilled to perfection. Served with warm pita, tzatziki, and salad, it’s a satisfying and flavourful meal that’s easy to prepare.
Kiuvetsi, also known as Giouvetsi, is a traditional Greek casserole made with tender beef or lamb, orzo pasta, and a rich tomato sauce. This comforting and hearty dish is often cooked in a clay pot and is perfect for family dinners or special occasions. The slow cooking…